Modernize your service with smart tools through the John Boos E3S8-1416-12T12 Sink. Designed specifically for commercial restaurant use, this three-compartment sink is a game-changer for any foodservice establishment. With an overall size of 66W x 21-12D x 43-34H, it offers ample space for efficient dishwashing. The three 14W x 16 front-to-back x 12 deep compartments allow for easy sorting and cleaning of dishes, while the two 12 left and right drainboards provide convenient drying areas. The 9-34H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Made of durable 18300 stainless steel, this sink is built to withstand the demands of a busy kitchen. The galvanized legs and gussets provide stability, and the adjustable plastic bullet feet allow for easy leveling. NSF and CSA-Sanitation certified, this John Boos sink guarantees quality and compliance. Upgrade your restaurant’s efficiency and cleanliness with the John Boos E3S8-1416-12T12 Sink.