Optimize efficiency with clever solutions through the John Boos, EDTS8-S30-L48 Dishtable. Designed for left-to-right operation, this dishtable is perfect for commercial restaurant use. The straight design and 48W x 30D x 44H overall size provide ample space for dishwashing tasks. The dishtable features a 20W x 20 front-to-back x 8 deep pre-rinse sink, allowing for easy pre-cleaning of dishes. The 10 boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. With a set of splash mount faucet holes with 8 centers, this dishtable offers convenience and versatility. The rolled front and side rims add durability, while the 18300 stainless steel top guarantees longevity. Supported by galvanized legs and gussets with adjustable plastic bullet feet, this dishtable is stable and sturdy. NSF and CSA-Sanitation certified, it meets the highest standards of quality and safety. Upgrade your restaurant’s dishwashing area with the John Boos, EDTS8-S30-L48 Dishtable.