Call Us Today!
Visit our showrooms

Vulcan, VPP28E, Tilting Skillet Braising Pan, Electric

  • Dimensions ( W x D x H): 43.3″ x 38.3″ x 39.4″Automatic water filling of the well to specific preset volumes or manually trigger
  • including audible prompt to alert when completed3-zones temperature controlled cookingAutomatic preheat functionLid stops in place for vented cookingVisual display of set and actual temperature
  • 80-482FAssistance mode for manual cleaning and retractable spray hoseLocking control screen for cleaning or during cookingRecording of cooking for transfer via USB stick on HACCP software0.6″ thick bimetallic plate with 316 stainless steel cooking surfaceUSB port and multi point food probe socketOne-year limited parts and labor warranty (two-year for K-12)

*For current pricing or to place an order, please submit a quote request or call us at 423-499-5454

Add to quote

Multiple heat zones with accurate temperature control allow you to cook multiple items, at different temperatures and different times.;Save space under your hood, increase production, and reduce training costs.;Serving savory fried rice to over 100 kids is a cinch with 28 gallons of working capacity cooked with control.

Additional information

Weight 629.00 kg
Vendor Name
Minimum Order Quantity 1
Shipping Uom EACH
Case Pack 1
Packed By 1 EACH per case
Weight Unit lbs
Always Freight No
Vendor Category Tilting Skillet Braising Pan, Electric
Specsheet View Specsheet

Get the Restaurant Equipment you need

At a payment you can afford

We have partnered with Navitas Credit Corp to provide the financing you need to stay competitive.
Save your cash, maximize your cashflow, and upgrade your business… all at the same time.

Recently viewed products

No recently viewed products to display

Join The List

Sign up to receive exclusive discounts and special offers