Step up your game with the Bizerba Wiesheu Dibas 64 blue S, the ultimate electric end-loading tray oven designed to elevate your restaurant’s culinary capabilities. This state-of-the-art oven features an 8-speed fan, ensuring even heat distribution for perfectly cooked dishes every time. The programmable digital controls allow for precise cooking settings, making it easy to achieve consistent results with minimal effort.

The manual sliding door of the Wiesheu Dibas 64 blue S slides sideways-left into the housing, providing easy access and saving valuable kitchen space. Dual pane windows offer excellent insulation and visibility, while the self-contained steam system ensures your dishes remain moist and flavorful. Constructed from durable stainless steel, this oven is built to withstand the rigors of a busy kitchen environment.

LED lighting illuminates the interior, allowing you to monitor your cooking progress without opening the door and losing heat. Operating at 208v/60/3-ph with a power consumption of 7.6kW and 25 amps, this oven is both powerful and efficient. It meets NSF and UL standards, ensuring it adheres to the highest safety and sanitation requirements.

Upgrade your kitchen with the Bizerba Wiesheu Dibas 64 blue S and experience the perfect blend of innovation, efficiency, and reliability. This oven is not just a piece of equipment; it’s an investment in quality and performance that will help your restaurant thrive.