Introducing the Vulcan VG40 Tilting Skillet Braising Pan, Gas – the perfect solution to simplify restaurant operations. With its 40-gallon capacity and 46″ wide open base, this braising pan is designed to handle the demands of a busy commercial kitchen. The 9″ deep stainless steel pan features gallon markings, a pouring lip, and a removable strainer, making it easy to measure, pour, and strain ingredients. The spring assist cover with a drip edge and pan holder ensure convenient and mess-free cooking. Equipped with solid state control and electric ignition, this braising pan offers precise temperature control and easy operation. The 12″ stainless steel legs with adjustable flanged feet provide stability and flexibility. With a powerful 120,000 BTU, CSA Flame, CSA Star, and UL EPH Classified certifications, the Vulcan VG40 is a reliable and efficient addition to any restaurant kitchen. Simplify your cooking process and elevate your culinary creations with the Vulcan VG40 Tilting Skillet Braising Pan, Gas.