Upgrade your restaurant kitchen with the Vulcan VTEC60 Gas Countertop Charbroiler. This high-quality charbroiler from Vulcan is designed to meet the demands of a commercial restaurant setting. With its infrared technology, this charbroiler ensures even heat distribution and consistent cooking results. The five 22,000 BTU burners provide ample power to handle high-volume cooking, while the manual control and piezo ignition make it easy to operate. The stainless steel cooking grids, sides, control panel, top trim, and removable heat shield and backsplash are not only durable but also easy to clean. The 4″ adjustable legs allow for easy installation and leveling. With a total BTU of 110,000, this charbroiler is capable of handling any grilling task. CSA and NSF certified, the Vulcan VTEC60 Gas Countertop Charbroiler is a reliable and efficient addition to any commercial kitchen.