Master efficiency with an exceptional upgrade. Introducing the Delfield UCD4472N-12 Refrigerated Counter, Sandwich / Salad Unit. This three-section unit is designed to meet the demands of a commercial restaurant setting, offering a reduced height for easy access and optimal space utilization. With a generous capacity of 24.80 cubic feet, it features six drawers and a stainless steel top with a polyethylene cutting board, providing ample storage and prep space. The unit also includes twelve 1/6 size plastic pans for convenient ingredient organization. Its stainless steel front and sides ensure durability and easy cleaning, while the ABS interior sides add an extra layer of protection. Equipped with a front-breathing rear-mounted refrigeration system and 3″ casters for mobility, this unit is both efficient and versatile. Trust Delfield, a reputable vendor in the industry, to deliver a reliable and high-performing refrigerated counter for your commercial restaurant needs.