Enhance your restaurant’s performance with the Bizerba Wiesheu Ebo 68 M Electric Oven. Designed for efficiency and precision, this low crown, side-loading oven is perfect for any busy kitchen. With an oven cavity measuring 26.2 inches wide, 39.4 inches deep, and 7.5 inches high, it offers ample space for a variety of dishes, ensuring consistent and even cooking every time.

The Bizerba Wiesheu Ebo 68 M features CC-1 Classic Controls with a glass front panel and a slider touchscreen, making it user-friendly and intuitive. The 3.2-inch diagonal screen size provides clear visibility and easy manual operation, allowing chefs to select start times and choose between Celsius or Fahrenheit settings with ease. Dual pane windows and a steam generator system further enhance the cooking process, ensuring optimal moisture and heat distribution.

Constructed from durable stainless steel, this oven is built to withstand the demands of a high-volume restaurant environment. The integrated lighting ensures that you can monitor your dishes without opening the door, maintaining the oven’s internal temperature. Operating at 208v/60/3-ph with 14.5 amps and 4.5kW, it is both powerful and energy-efficient.

Certified by NSF and UL, the Bizerba Wiesheu Ebo 68 M Electric Oven meets the highest standards of safety and sanitation, making it a reliable addition to your kitchen. Elevate your culinary creations and streamline your kitchen operations with this exceptional oven.