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Bizerba, OBS-E64-X0102-34-4, Equipment Stand

  • Open Base Stand
  • casters
  • 34.4″H x 36.6″W x 37.2″D

*For current pricing or to place an order, please submit a quote request or call us at 423-499-5454

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Redefine your slicing standards with the Bizerba Open Base Stand. Designed to meet the rigorous demands of a bustling restaurant environment, this stand offers unparalleled stability and convenience. With dimensions of 34.4″ in height, 36.6″ in width, and 37.2″ in depth, it provides ample space for your slicing equipment, ensuring a seamless workflow in your kitchen.

The Bizerba Open Base Stand is equipped with casters, making it effortlessly mobile. This feature allows you to reposition the stand as needed, whether for cleaning purposes or to optimize your kitchen layout. The open base design not only facilitates easy access to your equipment but also simplifies maintenance, ensuring that your workspace remains hygienic and efficient.

Crafted with the quality and precision that Bizerba is renowned for, this stand is a reliable addition to any restaurant setting. While the model OBS-E64-X0102-34-4 underscores its specific design and functionality, the primary focus remains on its robust construction and practical features that enhance your kitchen operations.

Incorporating the Bizerba Open Base Stand into your restaurant setup means investing in a product that supports your commitment to excellence. Its thoughtful design and mobility make it an indispensable asset, helping you maintain high standards of cleanliness and efficiency. Elevate your kitchen’s performance with the Bizerba Open Base Stand, where quality meets functionality.

Additional information

Weight 125 kg
Dimensions 37.2 × 34.4 × 34.40 cm
Vendor Name
Width 37" to 48"
Features casters
Area 34.4" x 36.6" x 37.2"
Product Type equipment stand
Depth 36" to 50"
Height 30" to 39"
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 21085
Always Freight Yes
Vendor Category Equipment Stand

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