Unlock potential with a powerful ally. Introducing the Delfield F2956CP Equipment Stand, Refrigerated Base. This low-profile equipment stand is designed to revolutionize your commercial restaurant operations. With a spacious 56-1/4″ width and a single-section layout, it offers ample storage and organization options. The stand features two drawers (pans not included) with stainless steel fronts and a front non-spill edge to prevent accidents. The ABS interior sides ensure durability and easy cleaning, while the 4″ casters provide mobility and flexibility. The side-mounted refrigeration system, powered by a 1/5 hp motor, includes an electric condensate evaporator and uses R290 Hydrocarbon refrigerant for efficient cooling. This NSF-certified stand is cUL and UL listed, guaranteeing its safety and reliability. Elevate your restaurant’s efficiency and productivity with the Delfield F2956CP Equipment Stand, Refrigerated Base.