Upgrade Your Culinary Equipment with the Garland/US Range G36-6R Gas Restaurant Range. This top-of-the-line range is designed specifically for commercial restaurant use, offering exceptional performance and durability. With six 33,000 BTU open burners, you’ll have plenty of cooking power to handle high-volume cooking. The cast iron top and ring grates provide even heat distribution and are built to withstand heavy use. The standard oven comes with one rack and three position rack guides, allowing you to cook multiple dishes simultaneously. The stainless steel front, sides, plate rail, and 2-piece back guard and shelf not only add a sleek and professional look to your kitchen but also make cleaning a breeze. The range is equipped with 6″ stainless steel legs with adjustable feet for stability and convenience. With a total BTU of 236,000, CSA Flame, CSA Star, cCSAus, and NSF certifications, this Garland/US Range is a reliable and efficient choice for any commercial restaurant.