Deliver food perfection with the Vulcan 36C-36GT Range, a must-have for any commercial restaurant. This gas-powered restaurant range is designed to meet the demands of a busy kitchen, ensuring that every dish is cooked to perfection. The 36″ griddle features a 7/8″ thick plate and thermostatic controls, allowing for precise temperature control and even heat distribution. The convection oven is perfect for baking and roasting, while the 4″ wide front grease trough makes cleaning a breeze. With a fully MIG welded chassis and stainless steel construction, this range is built to withstand the rigors of a commercial kitchen. The lift-off high shelf provides additional storage space, while the 6″ adjustable legs ensure stability on any surface. With a powerful 95000 BTU output and certifications from CSA Flame, CSA Star, and NSF, the Vulcan 36C-36GT Range is the perfect addition to any restaurant kitchen.