Elevate dining experience daily with the Cleveland 24CGP10 Steamer, Convection, Gas, Floor Model. This powerful and efficient steamer is designed to meet the demands of a commercial restaurant setting. With its two compartments, each capable of holding five 12 x 20 x 2 1/2 pans, you can easily cook large quantities of food simultaneously. The manual controls and 60-minute mechanical timer allow for precise cooking, while the steam shut-off switch ensures safety and convenience. The left-hand hinged door and controls on the right make it easy to access and operate. Made of durable stainless steel construction, this steamer is built to withstand the rigors of a busy kitchen. The split water connection and steam generator provide consistent steam production, while the 240000 BTU boiler delivers powerful performance. Complete with 6″ stainless steel legs, this steamer is ready to enhance your restaurant’s efficiency and productivity.