Give customers a taste of perfection with a unique upgrade. Introducing the Delfield F2987CP Equipment Stand, Refrigerated Base. This low-profile equipment stand is designed to meet the demands of a commercial restaurant setting. With its spacious 87-1/4″ width and three-section layout, it provides ample storage space for all your refrigerated items. The stand features six drawers (pans not included) with marine edge stainless steel top and drawer fronts, ensuring durability and easy cleaning. The front non-spill edge prevents any accidental spills, keeping your kitchen clean and organized. The ABS interior sides add an extra layer of protection against moisture and corrosion. Equipped with a side-mounted refrigeration system and electric condensate evaporator, this stand ensures efficient cooling and minimal maintenance. The use of R290 Hydrocarbon refrigerant makes it an eco-friendly choice. With 4″ casters, this stand is easy to move and position wherever you need it. Upgrade your restaurant’s efficiency and storage capabilities with the Delfield F2987CP Equipment Stand, Refrigerated Base.