Optimize operations effortlessly with the Glastender CBB-48-CP10 Underbar Ice Bin/Cocktail Station. This versatile unit is designed specifically for commercial restaurant use, offering a convenient and efficient solution for storing ice and preparing cocktails. With a generous 85 lbs. ice capacity and a built-in 10-circuit cold plate, this unit ensures that your drinks stay perfectly chilled. The 48″W x 24″D size provides ample space for bartenders to work, while the 10-1/2″ deep bin liner and ABS plastic breaker strip ensure durability and easy cleaning. The stainless steel sliding covers and 8-bottle insulated storage compartments on each side add functionality and style to your bar setup. With stainless steel construction and adjustable bullet feet, this unit is built to withstand the demands of a busy restaurant environment. Trust Glastender for reliable and high-quality bar equipment.