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Nu-Vu, SMOKE13, Electric Smoker, Made In USA

  • SMOKE13 Full Size Meat Smoker
  • (13) 18″x26″ Pan Capacity – 208V
  • 1PH
  • The SMOKE13 comes with 4″ wide casters. The SMOKE13 is capable of a max bake temperature of 350°F & a 250°F hold temperature. You are able to hold 24 hours or longer based on need. The SMOKE13 is perfectly designed with added moisture. Connect a cold water line to our 1/4″ connection in the rear & allow the added moisture to help reduce moisture loss. Increasing yield & increasing profitability. Every SMOKE series smoker comes with internal smokebox. However for cuts that are temperature & time sensitive we highly recommend the optional external smokebox option. The external dimensions if the SMOKE13 is 27 3/8″W x 36 1/4″D x 78″H. The internal dimensions of the SMOKE13 has an internal dimension of 18 3/4″W x 29″D x 60″H. This unit comes with (5) chrome racks each with a 3 1/2″ shelf spacing & can hold up to a total of 150 lbs of protein at one time. The SMOKE13 comes standard with a one year labor & two year parts only warranty.

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