Description
Craft culinary wonders with the CMA Dishmachines, EST-VL Dishwasher. This door-type dishwasher is designed for commercial restaurant use, offering efficiency and convenience. With its low temperature and chemical sanitizing capabilities, it ensures that your dishes are thoroughly cleaned and sanitized. The top-mounted controls and auto start system make it easy to operate, while the programmable (3) product dispensing system allows for precise detergent and rinse aid dosing. With a capacity of 30 racks per hour and a 20″ x 20″ rack size, this dishwasher can handle high volumes of dishes. The 3-door feature allows for flexible installation in both straight and corner applications. Safety is also a priority, thanks to the door safety interlock system. Additionally, this dishwasher is ENERGY STAR certified, ensuring energy efficiency and cost savings. Craft culinary wonders with the CMA Dishmachines, EST-VL Dishwasher, the perfect addition to any commercial restaurant.
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