Transform your service with cutting-edge solutions using the John Boos DT3PB244-2D24L Dishtable with Potsinks. This commercial-grade dishtable is designed to streamline your restaurant’s dishwashing process, ensuring maximum efficiency and cleanliness. With its clean and straight design, this dishtable features three 24″ x 24″ x 14″ deep compartments and two 24″ drainboards, providing ample space for washing and drying dishes. The dish machine attachment on the right side further enhances productivity. Made from durable 16-gauge stainless steel, this dishtable is built to withstand the demands of a busy commercial kitchen. The 10″ high boxed backsplash and splash mount faucet holes with 8″ centers prevent water from splashing onto the floor, maintaining a safe and hygienic environment. The stainless steel legs, bracing, and adjustable bullet feet ensure stability and easy customization. NSF and CSA-Sanitation certified, this John Boos dishtable is a reliable and essential addition to any commercial restaurant.